Went to Carrabas in Tonawanda/Amherst, NY. Tried a couple times before. They were busy. Once they were not but was told would be an hour wait although restaurant half empty.When finally did, stood for 10 minutes before being seated (with no one behind or in front of us) while hostess gave waitresses instructions and discussed who was on the floor, etc.First contact was waitress telling us to "give me that bottle" so she could put oil in the herbs for the bread. It was overly garlicy. Next was the salad with dinner. Drenched in salad dressing and soggy. This all played out in a half hour time. The main course took an hour to receive. Bolognese with meatballs. The bolognese sauce was excellent. Went to eat some of the meatballs. They smelled bad and tasted absolutely horrible. My husband thought it was me and almost gagged before he could even taste them. Could not tell the waitress there may be a problem with their meatballs being rotten because she never appeared until it was time to take our plates and give us a bill.Will never return and will let anyone who is thinking of trying the restaurant know of our experience.
Claim your business profile now and gain access to all features and respond to customer reviews.
Carrabba’s offers flavorful, handmade Italian dishes prepared to order in a lively display kitchen. Specialties include a variety of fresh fish, seafood and meats cooked over a wood-fired grill. Serving dinner nightly.
