I recently visited Cote in Basingstoke. I cannot fault the service which was excellent. However the menu choices in the Prix Fixe for someone who is dairy intolerant are poor. All sauces have dairy so none could be offered to replace the sauce in the Poulet bacon. The only DF option in the desserts was sorbet. It’s such a shame as with a little thought this chain of restaurants could be so much more inclusive.
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