Visited Cote Kensington with a friend for dinner last night. Very disappointed with food and parts of the service. Moules were tough, chewy and vastly overcooked, possibly reheated after initial steaming. Steak Frites - usually very nice - frites were great but steak was lukewarm on verge of being cold. Table soon became cluttered with empty bottles of beer. They were very busy but should not have let standards fall to this extent as a result. Waiting staff very nice but run off their feet.
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French-inspired dining.
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