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Edwards Virginia Smokehouse is a specialty food company that specializes in the production of dry-cured meats such as country ham, bacon and sausage. We have been crafting the best artisan meats since 1926.
Start your country ham tradition today!
Whether it's a ham for Christmas dinner, bacon for an Easter breakfast, or smoked sausage for a summer cookout, our team is ready to help start (or continue) your culinary traditions with us.See more
