Be careful with the restrictions imposed by particular restaurants. Often they will exclude the more desirable (and expensive) dishes and leave you with just the low end rubbish to chose from. You're saving may not be much more than the booking fee! Also be aware of the 'bait and switch' cons where the restaurant has a 'special' menu for First Table diners.
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Book the first table of the night and you'll get 50% off the food bill for 2 to 4 people!
