We use Gymkhana sauces, marinades and chutneys all the time. We particularly like the butter masala and tikka masala but the other sauces are great too. The classic tandoori marinade is amazing in combination with the sauces and it’s so quick and simple to make a curry. Additionally the peanut and sesame chutney is a knockout! We are planning a visit to the restaurant in July, can’t wait.
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With Gymkhana Fine Foods, you can bring the purest flavours of India into your own kitchen with dishes that are fit for royalty. Our range of cooking sauces, marinades and chutneys bring the magic of our two Michelin star restaurant to your home.
