I’m not a cook so I need all the help I can get. I threw this Odunbaku Suya spice on some veggies and it made a bland dish enjoyable. Can’t wait to try it on some meat and seafood! It’s got a spicy kick and is versatile so you can elevate many options.
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SUYA ( SU•YA | /so͞o yä/) SPICE ALSO KNOWN AS YAJI ORIGINATED IN NORTHERN NIGERIA. IT’S A TRADITIONAL SMOKED SPICE THAT CAN BE USED ON PROTEINS, VEGETABLES, FRUITS, AND NUTS. OUR MOUTHWATERING SUYA SPICE IS ORGANICALLY MADE TO PERFECTION & CREATED WITH LOVE TO KEEP YOU WANTING MORE.