What made my experience with Sopato Olive Oil worth 5 stars?"I answer:- the quality of the product (I like it) - the packaging - the promptness with which they respond- ...and even Mr. George's video
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My name is George. I take care of olive groves around my village and produce extra virgin olive oil once per year, in limited quantities. My oil is organically (BIO) and PDO-certified, coming from a protected region of Crete with a long tradition in olive oil making. I sell directly to customers, without middlemen, so you always know where your oil comes from. Orders are packed carefully and shipped from my village.See more