We received the knife and my husband and I used it over the holidays for ham, filet mignon, and yesterday for pork butt. Both cooked and raw, it slices the meat so smoothly. I like the heaviness of the knife, it was perfect to crush the garlic cloves too. Excellent product, you guys should be proud of your creation. Thank you for the wonderful customer service and checking in to see what we think and if we got it yet. No problem on shipping before Christmas, I got it early and was so relieved to have it here for my husband to open for Christmas 💜
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International package delays: We are seeing package delays in Australia and Canada. If your package still has not arrived please send our customer support an email and we will arrange another knife to be sent out on expedited shipping. Thank you for your patience.
Thank you for your support all of us here at the Cooking Guild. We put love and passion into each and every knife that we craft for customers. We hope you enjoy your new blade just as much as we enjoyed making it for you. See more