We attended a foraging session in Thetford Forest in May. The leader was so full of his own stories the first session on the rules regarding legal foraging took over 30 mins. We then walked no more than 5 mins away from a busy car park railway line nd were surrounded by visitors and ice cream vans for most of the course.18 people on the course, far too many.Guide then prepared our food with little regard for food hygiene. I know we are In the natural environment but I do feel sooner or later someone on one of these courses is going to be very unwell. No washing of foraged items picked beside a busy footpath with dog faeces around, and then straight into the cooking.
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