Beef and broccoli on their site, $25 for two, my local Chinese place, $16, plus we know we'll have leftovers. Chicken parm? $25 for two on Xoom, local spot, $16. Chicken Tikka Masala on Xoom $24 for two, local spot $20 with naan and mango lassi. add in delviery fees if you use trash like Grubhub and you're still saving a ton of money. What's the point of Xoom?
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