This is about the lasagna for one. It's fantastic! On chilly November days, it's warm, filling, and comforting. I've also bought the larger lasagna and ended up eating it all myself (a bit greedy, I know). Some people complain about the meat quantity; I think it's perfectly fine. It's better than most I've had, even from cafes. My only minor issue is with the parsley, which I remove before cooking, but other than that, it’s delightful.
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Ever since 1996 we've been making delicious food with all the care that you would if you had the time. After all, what better way to spend an evening than chatting, laughing and sharing a wonderful meal? Turn off the phone, dim the lights and crack ...
