I walked in today, empty place, stood in line for 5 minutes, a ghost restaurant. I saw someone walking thru the swinging door but when they saw me, they turned away. I continued standing in an empty restaurant with no one around. Finally a girl walks up to me, looking irritated. I ordered and she told me they were out of honey mustard and that it would take a while for the haystack onions - I told her I wanted them if they could make them.I went to get sweet tea and from the looks of it- they never made any tea today- sweet or unsweetened.One of their ice machines isn’t working and their coke soda needs refilled.Sticky fingerprints all over the menu options. I don’t even trust my $17 food today by the looks of the workers.Yes, the youn workers finally started coming out- one from the front door- looking at her phone - one from the rest room, two from the back.I see the worker drop something while cooking my burger and he and she picked it back up, looking at me to see if I’m looking.One has headphones in his ear and none look presentable or like they want to even be here - which they could give an effort. All of the workers are in and out of the room, studying their phones and nothing more.I was glad that they were finally open. I’m sure short-staffed overall but today I’ve counted 4 workers and only one other person since I’ve been here.Other days I’ve tried coming by, they were closed with a sign on door. They now have temporary hours. Hopefully they can pay better and get adults who are clean cooking and know how to do the duties.
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Gourmet burgers made with 100% natural, certified Angus beef. Crispy fries & double battered onion rings are made fresh daily. Craft beer/wine available.
