I've had 2 Greenpan pans, used them carefully and cleaned them similarly. Within a few months both showed signs of chipping, some areas of coating coming away in areas where not likely to get rough treatment. Whatever guarantee time was supplied when I bought the pans I wouldn't trust and won't look to replace. A waste of money and really poor quality. I'll stick ( excuse the pun )with stainless steel, cast iron or proven quality ceramic coatings.
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GreenPan created the original healthy ceramic non-stick cookware. It is the trusted go-to brand for non-toxic, easy to clean and easy to use pots and pans.