I've tried many many sausages from all sorts of outlets including local butchers but at last, sausages that actually taste like sausages. Nice thin skin, not heavily laden with salt and pepper (the best thing ) no grissle and good textured meat in the sausage itself. The best I have had for years so please don't change the recipe!
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Award-winning artisan butchers and farmers based in Cullompton, Devon. We slowly grow delicious, healthy, properly free range meat in a sustainable and ethical way.
