It used to be enjoyable. However, the last two visits had undercooked fries and small chicken strips. It's just not worth the price anymore. Today, the staff member at the counter kept touching her face before handling the food. Thankfully, a different person gave me my order. This was at a location in California.
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Founded in 1996 in Baton Rouge, Louisiana, Because Raising Cane’s focuses on only one thing – chicken fingers – we are able to do it better than anyone else. It’s what we call ONE LOVE. Todd Graves, the founder of Raising Cane’s, path to success wa...