At the location in Idaho, our first visit turned out to be our last. We drove an hour home only to find two meals missing from our order. When we called, the manager wouldn’t check the order because it would take too long. His only options were to return or contact corporate, despite the error being theirs. We paid for food we didn’t get and received no support. Not worth the trip or the hassle.
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Founded in 1996 in Baton Rouge, Louisiana, Because Raising Cane’s focuses on only one thing – chicken fingers – we are able to do it better than anyone else. It’s what we call ONE LOVE. Todd Graves, the founder of Raising Cane’s, path to success wa...
