Pretty much tasteless. I doctored it up with my homemade turkey gravy, which made it palatable. The'dressing' they mention is just a bunch of croutons anda few 'chips of celery. The 'mashed potatoes' are a creamy(that doesn't have anything to do with cream, it's just runny) concoction. And I think I now know what they do with the dead turkeys they find in the morning. The toughness is from rigor mortis.
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At Stouffer's, we've been feeding friends and family since 1924. Our frozen dishes are made with ingredients you can feel good about.
