Great village pub and overnight stay! I stayed overnight for a local event, and the Garden Room was cozy on a chilly night. They provided complimentary water, snacks, and thoughtful details like real coffee instead of instant. Plus, they even included a flashlight for our walk home! The breakfast was delicious, and accommodating gluten-free options was no issue. All the staff were friendly and genuinely eager to make our stay enjoyable—especially impressive since they had only taken over recently.
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Owners John and Lynn Bowen welcome you to The Merry Harriers alongside head chef Rob Philips and second chefs Liam Sampson and Roit Quessou. The Merry Harriers’ focus is firmly set on good, honest, hearty pub food, cooked to the highest standard, ac...
