One star only for the food's taste. We tried the moussaka, and neither my friends nor I recognized it as anything resembling the traditional dish. The topping was a jelly-like layer of what was meant to be cheese, lacking flavor and having an odd, gelatinous texture instead of a creamy sauce. There was also no discernible aubergine taste. The Greek salad had hardly any cheese, and the chicken skewers were bland and poorly textured. Despite being a diverse group of five, none of us enjoyed the meal. On a positive note, the staff were polite and friendly.
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