Me and my family went to Toby carvery the waterside one in St Helens.
The chef was giving people bits of meat that he had carved right to the bone from a leg of lamb. He basically was picking bits up to put on my plate.
I gave him a shocked look that he tried to scrape even more off the bone that had none on it.
I couldn’t eat the lamb it was just fat and grizzle.
I told the waitress how bad the meal was. Thinking that she had told the manager. No manager came to see us so I just paid the bill and went.
The bill was £120 which was a total waste of money. Never again.
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Toby Carvery, where every day feels like the best ever Sunday
