www.sbarro.com

2.4
2.4 Based on 12 reviews

In 1956, Carmela and Gennaro Sbarro opened the doors to their Italian salumeria in Brooklyn. Their slices of New York style pizza were so popular that they soon opened a second location focused solely on pizza. Since then, Sbarro has offered the XL Origin...

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Merle
Don't bother with Bredbury one manager…

Don't bother with Bredbury one manager at till fingers in her mouth biting off piece of her nail and then chewing it spit all over her fingers. When I asked if she could not do this both members of staff became aggressive blaming me saying I was looking for trouble. Very unprofessional and both looked like they needed a good shower

1
Date of experience: Sep 26, 2023

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Business Details

  • In 1956, Carmela and Gennaro Sbarro opened the doors to their Italian salumeria in Brooklyn. Their slices of New York style pizza were so popular that they soon opened a second location focused solely on pizza. Since then, Sbarro has offered the XL Original New York pizza, handmade every day, with freshly prepared and stretched dough, hand shredded 100% whole milk mozzarella cheese, and San Marzano style tomatoes. See more

  • language https://www.sbarro.com

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