Review Time
Incredible single estate chocolate with rich flavors! I've just placed my second order; it's not the least expensive, but absolutely worth it. Delivery and products have been perfect, so I haven't had to reach out to the support team.
I've been crafting my own chocolate for years but less frequently since prices increased. I only enjoy 100% dark chocolate and had never found one comparable to my own. I know this sounds boastful, but most brands are disappointing. On a whim, I tried a certain brand. After tasting a square of the Vanuatu, I must say it is extraordinary. The best chocolate I've ever experienced!
I usually love this brand's chocolates, but I decided to try the oat milk version and it was quite disappointing. It tasted like cheap chocolate, overly sweet with no cocoa richness, and had an unpleasant hint of artificial vanilla. I won't be trying that again.
Best dark chocolate I've ever had! My usual 'luxury' chocolate comes from another brand, which is delicious, but today I discovered the 84% volcanic chocolate and I must say it is the finest I've ever tasted. My son and I used to sample high-end brands, but this surpasses them all (though it's not cheap).
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Rich volcanic chocolate from an award-winning British bean-to-bar maker. Crafted using rare cocoa beans from remote volcanic island estates in the South Pacific and Oceania.
The long finish, lingering taste, distinct depth and taste complexity of our chocolate is thanks to the uniquely nutrient-rich, porous volcanic soils on which our 'Firetrees' or cocoa trees grow.
The cocoa beans are sourced directly from small, single-estate growers whose skill and expertise in harvesting, fermenting and solar-drying the beans ensures the exceptional taste notes of the cocoa begins its journey of development.
Arriving in our facility in the heart of Cambridgeshire in the UK, our master Chocolate Maker oversees the ‘whole-bean’ roasting before the real art of conching and tempering can begin. The result is a silky smooth, rich dark chocolate with deeply complex taste notes that develop as it melts on the palate.
Discover more at www.firetreechocolate.comSee more
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