campbellsmeat.com

4
4 Based on 201 reviews

We are a family run business for over 100 years and are renowned for supplying an extensive range of fresh meat, fresh fish and delicatessen products to Scotland’s top Michelin star hotels and restaurants. You may have probably been to or desired to din...

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Average Rating

4

/
5

201 Reviews

5 Star
68%
4 Star
5%
3 Star
3%
2 Star
6%
1 Star
17%

Filtered Reviews

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Whitney A.
Beautiful x

I am Scottish and moved to Newquay, Cornwall when I was 7 years old. I am thrilled to have just received a box of your delicious Scotch pies. Thank you so very much. My daughters boyfriend, who is Cornish, is very excited to try his first one. Top class, well packaged and very tasty. X

5
Date of experience: Jul 03, 2022
Ruby
Regular customers.

We buy Campbells meat regularly. Quality and price is excellent. So why only 4 stars.Well - During lock down deliveries were made in their own vans. I fully understand that these are now needed for the commercial business. Now DPD delivers our order. They have been great, prompt and at date/ time specified. But, and it’s big but, our order travels to DPD’s depot in Hinckley, then to the Cumbernauld depot, then to us. A trip of around 12 hours. We live less than 10 mins from the factory!!

4
Date of experience: Jul 02, 2022
Cathleen
Great products and service quality 👌…

Great products and service quality 👌 is first class.

5
Date of experience: Jun 29, 2022
The haggas is top notch my scottish…

The haggas is top notch my scottish husband knows this stuff! Wonderful company

5
Date of experience: Jun 22, 2022
Gary Powell
Brilliant company

Brilliant company, outstanding food and prices ,

5
Date of experience: Jun 21, 2022
Mario Cooper
Sausage and Haggas

First class service, Got my order today and could not be more deleted everything spot on could not ask for more will be using again!!!

5
Date of experience: Jun 21, 2022
agardygames
We'll Meat Again...

Probably the only good thing to come out of the global pandemic is that we started buying from Campbell's just as it started. The quality of their products is superb but the real star of the show is their customer service. I've had to contact them serval times for information or because I had made a mistake with an order and they have always been friendly and informative. Excellent all round.

5
Date of experience: Jun 18, 2022
Daphne Johnson
I have now received quite a few orders…

I have now received quite a few orders from your company, and I have to say that your products are first class. I received my meat parcel yesterday, and couldn't wait to taste yet again your delicious Steak burgers, and yes they were 5* So my freezer is well stocked with the plu,mpest chicken breasts, lamb and pork loin chops, Turkey breast, steaks etc. I recommend it all and your haggis which I tasted recently. Don't buy supermarket meat when this company supplies such great, matured, flavoured local produce, thank you for such fantastic produce, and the packaging and freshness, to my doorstep.

5
Date of experience: Jun 08, 2022
Robert Wilson
Great service and quality

I have been a Campbells customer for about 2 years now and a Gourmet club customer about one and half years. Their products are always excellent and tasty. I recently filled in a Gourmet club survey and received a box full of different types of sausages valued at £15. Very handy for our bbq next week to celebrate the Queens jubilee. Keep up the good work Campbells

5
Date of experience: May 28, 2022
Paula Costa
Super Super Steaks

5
Date of experience: May 22, 2022

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Business Details

  • We are a family run business for over 100 years and are renowned for supplying an extensive range of fresh meat, fresh fish and delicatessen products to Scotland’s top Michelin star hotels and restaurants.

    You may have probably been to or desired to dine at a Martin Wishart, Nick Nairn or Tom Kitchin restaurant and wondered if you could enjoy the same delicious meal in the comfort of your home. It may come in as a surprise to you but we supply fresh meat, fresh fish on a daily basis to these top chefs and 1000 other top hotels in Scotland which includes the likes of Sheraton, Balmoral, Old Course, Turnberry and Cameron House.

    We dry age our beef for a period of at least 21 days which improves the flavour of the meat and makes it more tender thereby making it a prime quality meat which is generally preferred by top chefs. We are proud of our Scottish heritage and our very own Scotch beef brand – ‘Campbells Gold’ which guarantees the best quality meat.

    We have been offering the same product quality to our household customers via our website www.campbellsmeat.com which is delivered fresh not frozen straight to customers’ doorsteps across the UK mainland in one working day. All meat is traceable back to farm and is born, bred and slaughtered in Scotland with information available to customers.See more

  • email info@campbellsmeat.com
  • call 01315264444
  • language https://www.campbellsmeat.com/

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