Review Time
Have used campbell’s many time and never had an issue with the quality, tried the premium breakfast sausage and must say tastiest sausage I’ve had in a long time, not greasy and full of great pork. Also had some of the sweet cured streaky bacon and again quality is superb, so tender and not full of water like most commercial bacons nowadays. Lovely flavour both for a sandwich but also a few strips sliced up and used as a base for a quick pasta dish. 2 new favourites that I’ll be ordering again and again.
Excellent product and service. Recently received our first free box. Amazed at the contents We found Campbell's during the first lockdown having ordered elsewhere originally. However due to their extended delivery times we placed an order with Cambell's.Their product was far superior and we have ordered from them ever since
Amazing experience! Thank you so much. We usually stock up on Lorne Sausage when we visit family in Glasgow but due to COVID we haven’t been up for a couple of years. Ordered online and delivered super quick, very well/professionally packed. Had rolls and sausage for lunch and tasted amazing even husband said it was as good as the one he grew up with so thank you, we will definitely be ordering again when our stock gets low!
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We are a family run business for over 100 years and are renowned for supplying an extensive range of fresh meat, fresh fish and delicatessen products to Scotland’s top Michelin star hotels and restaurants.
You may have probably been to or desired to dine at a Martin Wishart, Nick Nairn or Tom Kitchin restaurant and wondered if you could enjoy the same delicious meal in the comfort of your home. It may come in as a surprise to you but we supply fresh meat, fresh fish on a daily basis to these top chefs and 1000 other top hotels in Scotland which includes the likes of Sheraton, Balmoral, Old Course, Turnberry and Cameron House.
We dry age our beef for a period of at least 21 days which improves the flavour of the meat and makes it more tender thereby making it a prime quality meat which is generally preferred by top chefs. We are proud of our Scottish heritage and our very own Scotch beef brand – ‘Campbells Gold’ which guarantees the best quality meat.
We have been offering the same product quality to our household customers via our website www.campbellsmeat.com which is delivered fresh not frozen straight to customers’ doorsteps across the UK mainland in one working day. All meat is traceable back to farm and is born, bred and slaughtered in Scotland with information available to customers.See more
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