Review Time
Getting in touch to provide some feedback on just how good service is at gordon Ramsay plane food restaurant in LHR T5.Lidiana was our server at half five in the morning and she sparkled even at that early hour. She was attentive, cheerful, interested to know where we were off to. She gave us the perfect start to our holiday.
Went there at the bar in Las Vegas,(Caersars Palace) Horrible staff, we got fake Coke from the tap, but the server probably used the real coke(snif) Not friendly at all and had to pay much for fake Coca Cola $5,19 Even at Mc Donald’s the tap Coke tast better!!
Went to Heddon Street Kitchen. What a grimy, filthy, unclean place this really is! The table was wiped down in front of us with a dirty rag and only 2/3rds of the table wiped with the cleaning agent still on the table when the cutlery and side plate arrived in a ‘plonk down’ fashion. The menus were worn, tired, and grubby. Not a good start. I only wanted a simple light refreshing dish and ordered the tuna tartare. My wife ordered fish and chips. Mine arrived and it looked unappetising and tasted disgusting. Great big lumps of tuna put together on a mushy mash of strange tasting avocado. Tasted old and stale. And the whole dish was layered with a broken pile of what tasted like dried pasta! No condiments on the table, and no lemon to squeeze over it. Lemon did arrive after asking- a half a lemon plonked on a plate - how very appetising!! . All in all a sorry looking plate of food. My wife’s fish and chips were presented on a plate as if they were thrown on. The fish was fine but the batter was a layered matt of batter. The mushy peas were not minted or in any way special. Our local chip shop beats this hands down. Gordon. You are a total rip off. Your food is way below par. Given that you shout, holler, swear like an uneducated lout and bully the restaurant owners and staff on tele about how bad their restaurants are. Well you ought to do something about yours. And I suggest close them and learn to turn out decent food before you reopen them. So take your head out of your backside and stop ripping us - the public - off. And as for the 15% service charge. What a friggin joke. You really couldn’t run a bath let alone a restaurant. Thank you for wasting both my time and money at your rip off restaurant. Never again!!!!
My wife, son, his fiancé and I, went to the Dallas STK restaurant. We arrived on time (7:45pm) and were seated within 15 minutes. Drinks (water, tea and wine) came 35 minutes later. Ordered the Tomahawk steak for 3 of us while my wife ordered fish and chips. We ordered 2 sides as well. The dinner came 40 minutes after ordering. We're good at this point. It would take 45 minutes to get a refill. The food prices are beyond inflated for the quality! $160 for the Tomahawk and $12 for the dollop of Truffle Butter on it (which we didn't ask for). Fish and Chips were $63! That dish included 2 fish sticks that were 5 inches long and 1 inch wide along with about 15 fries. AND THE SMELL! Whoa!! Pee YU! It was bad to say the least. We ordered 2 deserts with ice cream. The 2 scoops of ice cream (smaller than a cue ball) were 10 dollars each while the actual deserts were $20 each. $60 dollars total for Blue Bell Ice Cream with apple pie and a chocolate cake that was nothing to write home about. My wife and I, as well as our sons and daughter, have traveled the world and have eaten at really good restaurants. This is a good place to eat if the bill is at $225 (w/o tip). The bill, including tip, was $525.00 plus. We left a $100 tip because it was a full restaurant and our server was working hard. One last thing. The website is deceiving. This is a bar with a DJ and is VERY LOUD. You can barely hear the people at your table. I've been to all but one or two of Gordon's restaurants and have liked them all (basically, the restaurants in Las Vegas). We won't be back or recommend this one to anyone.
Had just checked in for our flight at Heathrow and needed to find a place to have breakfast before boarding. We popped into the Gordon Ramsey restaurant and had a great meal. The experience was topped off by our sever, Lidiana who was so attentive an gracious. Thanks again for making our meal so enjoyable. Highly reccommend!
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